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New Cold Goods Storage Area in Algeria
Following the acquisition at the beginning of the year of Priplait Fromagerie - known as Le Berbère -, Promasidor Djazair has recently opened a cold goods’ storage area for its new cheese division.
Known as the Dépot Aid or simply Halwya - as a reference to its location - it is situated just a few minutes away from the Headquarters in Boufarik.
With a surface area of 1600 M2 and a capacity of 14000 m3, this cold platform can store up to 1000T of finalized goods and 600T of raw materials and has all the infrastructure needed to centralize Le Berbère sales.